Blogs

Force of Nature 

Force of Nature believes in ranching and farming in harmony with nature, using systems that nurture and sustain life. They offer a diverse selection of regeneratively raised meats, including 100% grass-fed beef, bison, venison, elk, wild boar, and pasture-raised chicken. The founders of Force of Nature ensure that all their partner ranchers adhere to regenerative farming practices, prioritizing the health of the land, the animals, and the ecosystem

Available in the Following KeHe DCs: 

• DC01 - St. Augustine  

• DC16 - Bloomington  

• DC19 - Dallas  

• DC25 – Portland 

• DC27 – Maryland  

• DC33 – Stockton  

• DC41 - Chino  

• DC12 – Aurora 

Mulay's Sausage 

Mulay’s Sausage, a women owned and family operated sausage company, is the first and only meat company certified free from the top 9 allergens. They also ensure that all their meat products are raised antibiotic free or NAE. In addition, the small family farms they source from use only heritage breed pork and are third party certified. This January, Mulay’s Sausage will be featuring new products in our Fill Offer program – be sure to keep an eye out!   

Available in the Following KeHe DCs: 

• DC01 - St. Augustine  

• DC16 - Bloomington  

• DC19 - Dallas  

• DC25 – Portland 

• DC27 – Maryland  

• DC33 – Stockton  

• DC41 - Chino  

• DC12 – Aurora 

Charcutnuvo 

Charcutnuvo has demonstrated their commitment to animal wellbeing and land regeneration by embracing regenerative organic certifications for their beef sausages, meaning that their beef is grass fed and finished. Their other meat products are non-GMO verified, antibiotic, and hormone free. In addition, while most sausage companies outsource production, Charcutnuvo owns and operates its own facility, where all their sausages are crafted.  

Available in the Following KeHe DCs: 

• DC01 - St. Augustine  

• DC16 - Bloomington  

• DC19 - Dallas  

• DC25 – Portland 

• DC27 – Maryland  

• DC33 – Stockton  

• DC41 - Chino  

• DC12 – Aurora