Join this webinar hosted by our friends at Ratio Institute, Taper, and the North American Sustainable Refrigeration Council!
Navigating rising operational costs, a changing regulatory landscape, and complexities of funding refrigerant and energy efficiency projects can feel like a full-time job for grocers.
We’re here to remove the barriers and give grocers actionable insights on the F-Gas Reduction Incentive Program (FRIP), the Rural Energy for America Program (REAP), and the strategic layering of utility incentives and carbon credits.
This women-led webinar features industry experts ready to advise grocers on the immediate next steps to access funding available for their stores to lower operational costs and help achieve sustainability benchmarks.
Click here to learn more!
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